• Chef Pearls Cast Iron Kadai – 9 Inch Deep Cooking Pan Compatible with Halogen, Induction, Gas and Electric Stoves
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Your Kadai Comes with a Little Extra!
A Little Gift with Every Kadai!
Something Special for Your Kitchen!

CHEF PEARLS

CHEF PEARLS 9-Inch Super Smooth Cast Iron Kadai + FREE Wooden Spatula

CHEF PEARLS 9-Inch Super Smooth Cast Iron Kadai + FREE Wooden Spatula

(-44%) Rs. 1,399.00
M.R.P.: Rs. 2,499.00
(Inclusive of all taxes)
Taxes included.
In Stock

Bring home the joy of traditional cooking with the CHEF PEARLS 9-Inch Super Smooth Cast Iron Kadai.

With its spacious cooking surface and super-smooth finish, this kadai is perfect for preparing delicious curries, sabzis, biryani, frying snacks and everyday family meals.

Made from 100% pure cast iron, it offers excellent heat retention and comes pre-seasoned for a great start to traditional cooking.

🎁 SPECIAL OFFER – GET A FREE WOODEN SPATULA!

Every purchase includes a FREE Sheesham Wooden Spatula. A little extra for your everyday cooking!

Why You'll Love It

  • 100% Pure Cast Iron: No synthetic non-stick coating.
  • Super Smooth Finish: A smoother cooking surface for everyday use.
  • 9-Inch Size: Ideal for everyday family meals.
  • 2-Litre Capacity: Convenient for cooking portions for 2–3 people.
  • Pre-Seasoned: Comes with an initial seasoning layer.
  • Excellent Heat Retention: For consistent cooking.
  • Versatile Cooking: Ideal for curries, sabzis, biryani, frying and sautΓ©ing.
  • FREE Sheesham Wooden Spatula: A useful kitchen companion included with your purchase.

What's in the Package?

  • 1 Γ— CHEF PEARLS 9-Inch Super Smooth Cast Iron Kadai
  • 1 Γ— FREE Sheesham Wooden Spatula

Product Specifications

  • Material: 100% Pure Cast Iron
  • Size: 9 Inches
  • Capacity: Approx. 2 Litres
  • Weight: Approx. 2.2 kg
  • Finish: Pre-Seasoned, Super Smooth
  • Compatibility: Gas, Induction, Electric & Ceramic Cooktops (where compatible)

Care Instructions

Wash with warm water, dry thoroughly and apply a thin layer of cooking oil before storing. Avoid prolonged soaking and maintain seasoning regularly.

Traditional Cooking. Everyday Goodness. A Little Extra from CHEF PEARLS!

A Touch of Royalty in Every Kitchen.

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Frequently Asked Questions

By Team Chef Pearls

1. Is the Chef Pearls 9-Inch Cast Iron Kadai pre-seasoned? +

Yes. The Chef Pearls 9-Inch Cast Iron Kadai comes pre-seasoned and ready to use. With regular cooking and proper care, the seasoning can continue to improve the cooking surface over time.

2. Is the Chef Pearls Cast Iron Kadai naturally non-stick? +

Yes. Its seasoned cast iron surface provides naturally non-stick cooking performance without a synthetic non-stick coating. As you use and maintain the kadai, the seasoning can develop into a smoother, easier-release cooking surface.

3. What can I cook in a 9-Inch Cast Iron Kadai? +

It's a versatile everyday kadai for curries, sabzi, gravies, sautΓ©ing, stir-frying, tadka, roasting and frying. The 9-inch size is particularly convenient for everyday portions and smaller-batch cooking.

4. Is a 9-Inch Cast Iron Kadai suitable for everyday cooking? +

Absolutely. The 9-inch size gives you a useful balance of cooking space and manageable size, making it a practical choice for everyday Indian meals without needing a very large kadai.

5. Why is food sticking to my cast iron kadai? +

Don't worry β€” this is common when you're getting used to cast iron. Sticking can happen when the kadai isn't properly preheated, the seasoning needs some attention, or there isn't enough cooking oil. With regular use and proper seasoning, the surface generally becomes easier to cook on.

6. Do I need to season the kadai even though it is pre-seasoned? +

Yes, but think of it as maintaining the seasoning rather than starting from scratch. Occasional light seasoning helps maintain the naturally non-stick surface and protects the cast iron from moisture and rust.

7. How do I clean the Chef Pearls Cast Iron Kadai? +

After cooking, wash the kadai with warm water and a suitable scrubber, then dry it completely. Applying a very thin layer of cooking oil before storing helps maintain the seasoning and protect the surface. Avoid leaving cast iron soaking in water.

8. How do I prevent my cast iron kadai from rusting? +

The simple routine is wash, dry and lightly oil. Never store the kadai while it is damp. Thoroughly drying it after every wash and maintaining a light layer of seasoning helps protect the iron from moisture and rust.

CHEF PEARLS 9-Inch CHEF PEARLS 9-Inch Super Smooth Cast Iron Kadai + FREE Wooden Spatula

Rs. 1,399.00 Rs. 2,499.00

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